ROAD TO COMO… LARGE PLATE OF
CHARCUTERIE AND CHEESES
Gourmet selection of cold cuts and cheeses from Italy and around the world, caramelized red onion and homemade breadsticks
Allergens: 1,7
€22,00
COME SOLO BELLOTA... EL PATANEGRA
100% pure acorn-fed Iberian ham with Spanish tostada (bread and tomato)
Allergens: 1
€28,00
STOPOVER IN VALTELLINA… BUCKWHEAT SCIATT
Traditional buckwheat and cheese fritters from Valtellina, served with chicory and balsamic vinegar glaze (10 pcs)
Allergens: 1,7
€10,00
ALMOST TEMPTED!… FASSONA BEEF TARTARE
Knife-cut Fassona scottona beef tartare with Roman puntarelle (type of Italian chicory), black olive powder and saffron mayo served on cooked bone marrow
Allergens: 3,4
€22,00
LADIES AND GENTLEMEN, COME IN... OCTOPUS AND CHIPS
Sous vide octopus tentacle, fried in re-milled semolina, served with artisanal potato chips and Bernese sauce… gourmet street food!
Allergens: 1,3,7
€22,00
THE VEGAN...
Panzanella salad
Allergens: 1,13
€18,00
CAPRESE SALAD
Tomato and buffalo mozzarella from Campania on a bed of mixed green salad
Allergens: 7
€18,00
FIRST COURSES
THEIR MAJESTY THE PIZZOCCHERI
Traditional pizzoccheri from Valtellina, in our creamy version (we make them with chards!)
Allergens: 1,7, garlic
€18,00
UL RISUTIN…..CARNAROLI RISOTTO
Creamy Carnaroli risotto with pea cream and sprouts, red shrimp carpaccio with citrus scent and Apulian stracciatella (shredded cheese)
Allergens: 4,7
€25,00
SPRING GAME… CANDIED ONION AND GOAT CHEESE RAVIOLI
Mountain butter-creamed ravioli, fava bean cream and fresh fava beans with raspberry acidulous powder
Allergens: 1
€20,00
KEEPING AN EYE ON VEGAN…CARROTS!
Carrots made with various techniques and consistencies
Allergens: garlic
€18,00
OUR SELECTION OF FRESH BRONZE-DRAWN PASTA...
GLUTEN-FREE VERSION ALSO AVAILABLE
… WITH CHERRY TOMATO AND BURRATA CHEESE
… AMATRICIANA
… CARBONARA
… WITH BOLOGNESE RAGOUT
€18,00
specialties
OUR OWN DRY-AGED MEAT…
Directly from our maturation room, you can find a selection of Italian and foreign meats our Cristian carefully chooses paying attention to the market and with different fat quantities suitable for any palate…
All served on Cast Iron accompanied by Grilled Vegetables, Roasted Potatoes, matching sauces and Maldon Salt.
WE OFFER OTHER TYPES OF MEAT FROM THE WORLD! ASK OUR STAFF
With a supplement, you can enrich your plate with additional side dishes each € 8.00 ….ROMAN PUNTARELLE (CHICORY SALAD) ….WARM CANNELLINI BEANS WITH CANDIED RED ONION ….RUSTIC POTATO PURÉE WITH HERBS ANCIENT RECIPE
main courses
THE MEATHICAL…SLICED STEAK OF ADULT PIEMONTESE FEMALE BEEF
With asparagus prepared following different culinary techniques and oven-baked potatoes
Allergens: /
€28,00
CUTULETA… BREADED VEAL CUTLET
With panko break and served with fried potatoes, confit cherry tomatoes, and mixed green salad
Allergens: 1,7
€30,00
GODURIOSO… LAMB RIBS
Marinated in French mustard and herbs on raw artichoke, potatoes and carbonara-style egg cream
Allergens: 4
€28,00
COD COOKED IN LOW TEMPERATURE OIL
With rustic potato purée, Greek yogurt mayonnaise, and powdered nori seaweed scent
Allergens: 7
€26,00
SIDE DISH
Green salad
Allergens: 1,3
€6,00
Mixed Salad
with mixed salad, plum tomatoes, carrots, cucumbers
Allergens: 1,3
€7,00
Baked potatoes
Allergens: 1,3
€6,00
Grilled aubergine and zucchini
Allergens: 1,3
€6,00
CAPRESE
Sliced tomato, buffalo mozzarella
Allergens: 5
€15,00
Greek salad
with mixed greens, cherry tomatoes, Greek feta, black Ligurian olives, cucumbers and yogurt dressing
Allergens: 3
€15,00
Ceasar salad
with iceberg lettuce, low-temperature cooked chicken breast, bread crouton, cherry tomatoes, Parmesan flakes and Caesar dressing
Allergens: 1,3
€15,00
DESSERTS
CHEESECAKE WITH BLACK CHERRIES IN SYRUP
Soft cheese cream cake with butter cookies and canned black cherry glaze
Allergens: 1, 4, 7
€9,00
CLASSIC TIRAMISU WITH DARK CHOCOLATE FLAKES
Mascarpone cream layered with coffee-soaked Sardinian ladyfingers and garnished with dark chocolate flakes
Allergens: 1, 4, 7
€9,00
OLD-FASHIONED APPLE PIE
Slice of warm cake made with 80% of golden apples on a shortcrust pastry base served with Mou-flavored custard
Allergens: 1,4,7
€9,00
SEMIFREDDO SICILIAN CANNOLI
Ewe’s milk ricotta and chocolate semisphere with cannoli crumble and pistachio